Appetizer board

Easy • 8–20 min • Servings: 4–6

A simple, gourmet, and quick-to-assemble appetizer board: crispy acras, a spicy mango sauce, and a few classic nibbles. Perfect for entertaining without fuss.

Ingredients:

• 1 package of 300 g of Acrament’Bon vegetable fritters

• 60 g (approximately 2 oz) of Quebec cheese of choice

• Grapes to taste

• Olives to taste

• Cold cuts to taste

• Baguette slices

• Acrament’Bon spicy mango sauce

Preparation:

1. Cooking the acras
   Cook the acras according to your preferred method (oven, air fryer, or pan) until golden brown and crispy on the outside.

2. Preparing the accompaniments
   While cooking, slice the bread and cheeses, rinse the grapes, and drain the olives. Add the spicy mango sauce or any other dip of your choice.

3. Assembling the board
   Arrange the acras harmoniously in the center of the board, then distribute the accompaniments around them.

4. Serving
   Serve immediately, while the acras are still hot and crispy, accompanied by the spicy mango sauce.

Products used:

• Acras - Butternut squash, carrots, and leeks or Sweet potatoes, parsnips, and potatoes
• Spicy mango sauce